Easy Chinese Instant Pot Recipes - Omnivore's Cookbook

Chinese Beef Stew with Potatoes (土豆炖牛肉)

Maggie Zhu — Sat, 13 Jan 2024 12:39:00 +0000

Chinese beef stew features beef braised in a rich, savory broth with potatoes and carrots until super tender and flavorful. An easy make-ahead recipe that requires little prep, it’ll give you delicious dinners for the next couple of days. Freezer and meal-prep friendly. {Gluten-Free adaptable} The beef is braised in a rich, savory broth with ...

Lanzhou Beef Noodle Soup (兰州拉面)

Maggie Zhu — Sun, 29 Oct 2023 12:33:00 +0000

Lanzhou beef noodle soup features springy noodles, melt-in-your-mouth beef, a bit of homemade fresh chili oil, and a rich broth. It’s a simple dish but you can’t help but wonder about the magical power of a plain bowl of beef noodles. What is Lanzhou beef noodle soup Lanzhou beef noodle soup, or Lanzhou La Mian ...

Chinese Fish Congee (生滚鱼片粥)

Maggie Zhu — Thu, 12 Oct 2023 12:03:00 +0000

Soothe your soul with the comforting silkiness of Chinese fish congee. The delightful texture finished with tender slices of fish is the perfect way to add a satisfying side dish to your dinner table. {Gluten-Free adaptable} Congee of any kind is one of my ultimate comfort foods, though as someone who loves seafood, fish congee ...

Chinese Braised Pork Trotters (红烧猪蹄)

Maggie Zhu — Thu, 14 Sep 2023 11:19:00 +0000

These braised pork trotters are fall-off-the-bone tender and have a rich savory taste. It’s an affordable way to create a scrumptious and filling main dish that is full of collagen and healthy fats. Chinese cuisine is known for utilizing different parts of the whole animal to create delicious meals. For example, chicken liver and pork ...

Instant Pot Curry Beef Stew

Maggie Zhu — Thu, 11 May 2023 11:04:00 +0000

The easiest and quickest Instant Pot curry beef stew recipe that yields melt-in-your-mouth beef smothered in a rich, thick tomato curry sauce. Simply dump everything into the pot – no browning or sauce reducing required. {Gluten-Free Adaptable} I have to admit that in the past I had my doubts about beef stew made in an ...

Instant Pot Chinese Sausage Rice (腊肠饭)

Maggie Zhu — Tue, 20 Dec 2022 12:25:00 +0000

Chinese sausage rice (腊肠饭) made easy using the Instant Pot! No rice soaking required, minimal active cooking time, and perfect results. The rich and savory sticky rice is seasoned with soy sauce and mixed with sweet Chinese sausage and crunchy water chestnuts. It’s an ideal one-pot weekday dinner! Since I published the Sticky Rice Stuffing, ...

Chicken Congee (Instant Pot Version Included) 鸡粥

fathima — Tue, 29 Nov 2022 16:21:01 +0000

This chicken congee is silky smooth, richly flavored, and deeply comforting. It’s perfect for recovering your energy, but tasty and easy enough for any occasion. My recipe uses common ingredients to create authentic Chinese flavor, and you can even make it in your Instant Pot. {Gluten-Free Adaptable} Chicken Congee: Classic comfort any time you want ...

Century Egg Congee with Chicken (皮蛋瘦肉粥)

Maggie Zhu — Sat, 10 Sep 2022 13:31:00 +0000

Classic century egg congee made in the Instant pot to get extra creamy congee with tender chicken with just 5 minutes prep. A stovetop version is included as well. {Gluten-Free adaptable} Century egg congee, or 皮蛋瘦肉粥 (Pi Dan Shou Rou Zhou), is one of the ultimate comfort foods I’ve enjoyed since I was very young. ...

Alkaline Dumplings (碱水粽子, Jian Shui Zong Zi)

Maggie Zhu — Fri, 03 Jun 2022 15:22:15 +0000

These alkaline dumplings (碱水粽子, Jian Shui Zong Zi) are extra tender and gooey, filled with red bean paste and has a heavenly earthy fragrance. I included detailed step-by-step photos and a video to help you make the perfect zongzi to celebrate the Dragon Boat Festival! {Gluten-Free, Vegan} Are you making zongzi for this year’s Dragon ...

Chinese Braised Beef Shank (酱牛肉, Jiang Niu Rou)

Maggie Zhu — Wed, 05 Jan 2022 16:44:26 +0000

Introducing a Chinese beef shank recipe that features tender juicy braised beef in a rich and savory broth that’s full of aroma. The recipe requires very little hands-on time and is super easy to put together. Once done, you can enjoy the beef by itself, use it to make salad, top noodles with it, and ...